Get an authentic smoky charcoal like flavor from your gas grill by cooking atop the barbecue grill smoking platform. Wood chips smolder directly under your meat, giving it a more concentrated smoky flavor while still maintaining a humid grilling environment.
Now you can easily achieve the intense, smoky flavor of a charcoal grill on a conventional gas grill with the Charcoal Companion Stainless Moistly Grilled Smoking Platform. Food cooks directly over the smoldering wood chips for a more concentrated smoky flavor. Fill the platform reservoirs with water, beer, wine, juice, stock or any other liquid to create a humid grilling environment, resulting in meats retaining a much higher percentage of natural juices.